Lunch & Dinner
To place a takeout order call us at (617) 945-9450 or order online.
Appetizers
-
DUCK TACOS
korean bbq sauce, purple cabbage citrus slaw, scallions, corn tortillas
$18.00
-
FISH TACOS
tempura battered & fried local haddock, shredded slaw, radish, cotija cheese, sriracha aioli, cilantro, corn tortillas
$18.00
-
CHICKEN & WAFFLE BITES
southern spiced fried chicken, white sausage gravy
$10.00
-
SOFT PRETZELS
handcrafted pretzels served with beer cheese sauce
$14.00
-
CHARRED OCTOPUS
harissa aioli, pepperoncini, brûléed lemon
$26.00
-
MEDITERRANEAN PLATE
classic hummus, creamy roasted red pepper & feta dip, marinated olives, warm naan, cucumbers & carrots
$17.00
-
CRISPY CALAMARI
flash fried with cherry peppers & adobo aioli
$17.00
-
HOUSEMADE CHIPS & DIP
creamy onion dip
$8.00
-
CAPRESE FLATBREAD
fresh mozzarella cheese, nut-free basil pesto & marinara sauce | cauliflower crust available
$16.00
-
ITALIAN SAUSAGE FLATBREAD
sweet & spicy italian sausage, fresh mozzarella & provolone cheeses, marinara sauce, drizzled with mike’s hot honey | cauliflower crust available
$17.00
Soup & Salads
-
AWARD WINNING CLAM CHOWDER
boston harborfest five time winner for best clam chowder
cup $8.00
bowl $12.00
-
THAI TUNA SALAD*
tuna, rice noodles, bell pepper, cucumber, red cabbage, cashews & traditional thai chili-lime dressing
$18.00
-
CRAB SALAD
lump crab, arugula, avocado, fried plantains, tomatoes & green goddess dressing
$18.00
-
GREEK SALAD
iceberg lettuce, feta, kalamata olives, tomatoes, cucumber, red onion, oregano, lemon & olive oil
$17.00
-
CAESAR SALAD*
romaine hearts, grana padano cheese, garlic- parmesan croutons & creamy caesar dressing
$16.00
-
ADD TO ANY SALAD
Chicken 9 | Steak* 12 | Salmon* 10 | Shrimp 12 | Falafel 8
SANDWICHES
served with seasoned fries, unless noted | gluten free bread available +3-
WAGYU BURGER*
wagyu beef, cheddar cheese & bacon jam on a griddled sesame seed bun, served with truffle fries
$25.00
-
CLASSIC BURGER*
signature blend, shredded lettuce, tomato & american cheese on a griddled potato roll
$19.00
add bacon $2.00
-
CUBANO
slow roasted pulled pork, smoked ham, salami, pickles, swiss cheese & yellow mustard on a toasted sub roll
$17.00
-
FALAFEL PITA
housemade falafel, beet tzatziki, arugula, tomato & tahini dressing on pita bread
$16.00
-
FRIED CHICKEN SANDWICH
fried chicken, dill pickles, lettuce, tomato & glass house sauce on a griddled potato roll
$17.00
MAIN DISHES
-
POKE BOWL*
choice of salmon or tuna sushi rice, avocado, pineapple, pickled ginger, cucumber, seaweed salad, miso soy dressing, toasted sesame & togarashi wonton strips
$26.00
-
RAMEN*
savory miso broth, traditional ramen noodles, chashu style chicken thighs, soft boiled soy egg, kale, edamame, enoki mushrooms, scallions & shoyu
$19.00
-
BAKED HADDOCK
oyster cracker crumbs, beurre blanc, whipped potatoes, sautéed green beans
$28.00
-
WILD MUSHROOM PASTA
conchiglie pasta, wild mushrooms, cream sauce, shaved pecorino cheese
$26.00
Add Shrimp $12.00
Add Chicken $9.00
-
FORAGER'S CHICKEN
breaded chicken cutlet, sautéed mushrooms, wild mushroom sauce, roasted garlic potatoes
$26.00
-
PAN SEARED SALMON*
sweet & spicy chili glaze, coconut jasmine rice & sautéed garlicky kale & onions
$34.00
-
STEAK FRITES*
10 oz marinated skirt steak, house-made steak sauce & parmesan-herb fries
$38.00
Sides
-
SEASONED FRIES
$7.00
-
TRUFFLE FRIES
$8.00
-
WHIPPED POTATOES
$8.00
-
ROASTED GARLIC POTATOES
$8.00
-
SAUTÉED GREEN BEANS
$7.00
-
GARLICKY KALE & ONIONS
$8.00
-
HOUSE SALAD
$6.00
We understand that sensitivity to gluten can vary, and it’s important to note that we are not a gluten-free environment. Please consider your personal level of gluten intolerance when ordering fried items.
*May contain raw ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.